You’ve Heard of the Michelin Star, but For the Masses, Get Acquainted With James Beard

The Michelin Star is the benchmark for world-renowned dining establishments, making its prestige the envy of chefs globally. But despite its international recognition, you won’t find the star outside of big markets like NYC or LA or states like Florida — and you probably won’t be able to afford its pickings as frequently. Thankfully, there’s a more approachable alternative for the US crowd.
- The James Beard Award produces an annual list of notable establishments and chefs, chosen by restaurateurs, food writers, and other industry players.
- Unlike the Michelin Star, James Beard is US-only, featuring awards for bakeries, hospitality, and restaurants across all parts of the country.
Check out the list: The Restaurant and Chef Awards do produce winners each year, but its beauty isn’t in its exclusivity; it’s in the sheer breadth of semifinalists, too. With over 100 nominees, it’s hard to miss just how diverse and expansive the James Beard list can be — in terms of location, price, and cuisine. You might even be surprised to find something nearby or out of town on a trip.